Olivea is a family-run Italian trattoria serving traditional and contemporary Italian fare. They are known for their fresh pasta and gnocchi which they make in house. They serve fantastic antipasti boards with local salami and cheeses, grilled squid, arancine, panelle, wonderful salads, steaks from Enright Cattle Co., fresh seafood and house made desserts.
Owners Stev George and Deanna Harrington and their team of amazing staff work together to create a warm and welcoming restaurant for you. They feature live jazz on Tuesday nights all year, and Pasta Sunday (3 courses for $22.99) from September to April. They also host events like their popular “Dinner and a Movie” and “New Year’s Day Jazz Brunch”. From May to October their street side patio on Kingston’s Market Square is a perfect spot for eating, drinking and people-watching.
